Watermelon Lemonade

Prep time: 15 mins

Makes: 1 pitcher 

Ingredients:

1 small watermelon, seedless 

2 lemons, juiced 

300ml water, cold

Sugar, to taste 

Ice

A handful of mint

Equipment:

Tala 24 Straws 

Tala 14cm Sieve 

To finish

Watermelon, sliced

Lemon, sliced

Mint leaves

Method:

1. Wash, peel and chop the watermelon, trying to remove all seeds.

Remember to keep some slices to serve.

2. Crush or blend the watermelon until well pureed. Pour through a strainer into a bowl.
3. Add water, lemon juice and sugar and mix until the sugar has completely dissolved.
4. Stir in ice and mint.
5. Serve with a slice of lemon, a small watermelon wedge and some mint leaves.
6. Enjoy!