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Chocolate Mud Pie – 80s Style
Crumbly biscuit base, rich chocolate mousse, ganache topping and piped whipped cream...This is the ultimate throwback 80s feast! Prepare in advan...
Cheese and Onion Pie
This staple homemade vegetarian pie combines cheese, potato, cream and shortcrust pastry and provides comfort food of the highest order! Best eaten...
Banoffee Pie Cupcakes
Ingredients:
Cupcakes
● 330g/3 mashed bananas (mixed with 3 tsp lemon juice)
● 150g unsalted butter (melted)
● 150g light brown sugar
● 2 medium ...
Neapolitan Cheesecake Slices
Prep time: 15 mins
Chilling time: 4 hours
Makes: 12 slices
Ingredients:
Base
200g bourbon biscuits
100g unsalted butter, melted
Filling
400g so...
Vanilla Cupcakes
This delicious no-fail recipe guarantees perfect cupcakes every time! Customize your cupcakes with your favourite sprinkles and colour the buttercr...
Chocolate Christmas Pudding Cake
Our new Chocolate Christmas Pudding Cake is a delightful twist on the traditional Christmas pudding, combining the richness of chocolate with festi...
Spring Lemon Curd Filled Buns
These Spring Lemon Curd Filled Buns are sure to brighten up any brunch or afternoon tea with their vibrant lemon flavor and fluffy texture. Enjoy t...
Raspberry Brownie Cupcakes
These raspberry brownie cupcakes are a perfect mix between a dense and chewy chocolate brownie and a beautiful little cupcake. A brownie muffin stu...
Reindeer Cupcakes
Equipment
Cupcake cases
Tala Performance 12 Cup Bun Tin
Dry Cook's Measure
Mixing bowl
Piping bag and nozzle set
Spatula
Ingredients
110g softened...
Ghost Truffles
Here's a spooky and fun recipe for Ghost Truffles, perfect for Halloween or any eerie occasion! Enjoy making your Ghost Truffles! 🎃👻
Prep time 30...
Coconut and Vanilla Cupcakes
Delicious coconut and vanilla cupcakes – perfect for a Mother’s Day treat! There’s a soft and fluffy sponge cake base with a hidden jammy middle, t...
Heart Surprise Cupcakes
Ingredients:
Cupcakes + Heart Centre
● 250g self raising flour● 250g caster sugar● 1/2 tsp bicarbonate soda● Pinch of salt● 250g soft butter (unsa...
Chocolate Custard Doughnuts
We have got one of our all-time favourite recipes to share with you, these incredibly delicious, puffy, melt-in-your-mouth doughnuts stuffed with c...
Lemon & Elderflower Easter Egg Smash Cake
Lemon & Elderflower Easter Egg Smash Cake is bursting with both treats and Springtime FUN! Surprisingly easy to make!
Equipment:
Tala Stonewa...
Homemade Oreos
If you love Oreos, you might want to try making these little sandwich cookies at home! I use a mixture of standard cocoa powder and intense dark co...
Delicate Orange Fondant Fancies
If you have always wanted to make fondant fancies but were put off by tales of how 'difficult' they are to make, do try our much easier recipe and...
Black Forest Gateau
Black Forest Gateau makes a lovely no-fuss dinner party dessert in the winter months. You can make the sponges in advance, wrap in cling film and f...
Light-up Christmas Cake
This magical light-up Christmas cake is an ideal festive project for keen crafters. Use a battery-operated tea light to light up the folded doily C...
Chocolate Fudge Cake Recipe
This fabulous, comforting chocolate fudge cake with genuine chocolate fudge icing makes a wonderful birthday celebration cake. Use the Tala Star T...
Toffee Apple Cake
This deliciously Autumnal spiced toffee apple cake makes good use of standard store cupboard ingredients. And apples are readily available all year...